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Vegetarian
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Non-Vegetarian
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Edamame
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$4.50
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Gyoza
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$5
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steam soy bean in pods
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pan-fried
pork dumpling
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Aged tofu (no bonito)
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$5
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Shumai
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$4 .50
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lightly fried tofu
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steamed
shrimp dumpling
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Mix Oshinko
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$5
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Beef
Negimaki
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$6 .50
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mixed Japanese pickles
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sliced
rolled with scallion
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Yasai Gyosa
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$5
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Spicy
Squid
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$6
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pan-fried vegetable dumpling
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sautéed
with scallion and spicy sauce
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Steamed Asparagus
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$5
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Ika
Maruyaki
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$7
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with soy sauce
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Grilled
with ginger sauce
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Oshitashi (no bonito)
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$5
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Yakitori
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$5
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cold spinach with vinegar sauce
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Grilled
chicken & vegetables on skewer
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Harumaki
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$4 .50
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Shrimp
& Vegetables Tempura
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$6.50
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Japanese spring roll
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Battered
fried
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Vegetable tempura
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$5
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Yaki
Ebi
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$8.50
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Battered fried
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Grilled
shrimp with potato sauce
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Rice paper vegetable roll
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$6.50
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Tuna
Tofu
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$9
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wrapped fresh vegetable with tamarind sauce
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slices
of Tuna sitting on top of lightly fried bean curd
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Tartar
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$10
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Tuna Tataki
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$8
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Choice
of Tuna , Salmon or Yellow Tail
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seared tuna served with spicy and vinegar sauce
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With
special sauce Black tobiko on top
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Gurunasu
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$9
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Hamachi Kama
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$10
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tuna
sautéed with eggplant
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Yellow tail collars
(cheek meat)
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Usuzukuri
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$8
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tuna sautéed with eggplant
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Oshitashi
(with bonito)
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$5
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cold
spinach with fish flakes & vinegar sauce
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Aged
tofu (with bonito)
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$5
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lightly
fried tofu with fish flakes
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